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Kracher 2020 Kracher Beerenauslese Zweigelt

Kracher 2020 Kracher Beerenauslese Zweigelt

Regular price €49,95 EUR
Regular price Sale price €49,95 EUR
Unit price €133,20  per  l
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Discover the refined sweetness of Kracher Beerenauslese Zweigelt 2020, an exquisite dessert wine that will enchant your taste buds. This exceptional wine comes from the renowned Kracher winery, located in the scenic Burgenland, Austria. Kracher is known worldwide for its expertise in creating extraordinary sweet wines, and the Beerenauslese Zweigelt 2020 is no exception.

Tasting notes:
Kracher Beerenauslese Zweigelt 2020 offers a lush taste profile characterized by rich aromas of ripe red berries, juicy cherries and subtle notes of plums. On the palate you will experience a perfect balance between natural sweetness and refreshing acidity, which makes for an elegant and harmonious taste experience. The finish is long-lasting and silky, with nuances of honey and a hint of vanilla.

This exceptional wine is made from carefully selected Zweigelt grapes, harvested late in the season to maximize the concentration of natural sugars. The grapes are then hand-picked and undergo meticulous vinification to preserve the pure essence of the grape variety. The result is a wine of unparalleled quality and complexity.

Gastronomy:
Kracher Beerenauslese Zweigelt 2020 is the perfect companion for a wide range of desserts, from classic apple strudel to decadent chocolate cakes. It also pairs beautifully with fine cheeses such as Roquefort or Gorgonzola. For a surprising twist, try this wine with a hearty foie gras.

Serving advice:
This wine is best enjoyed when served slightly chilled, at a temperature of around 10-12°C. This will allow its aromatic complexity and refined flavour nuances to come to the fore.

Product information

Content (total): 375 mL

Wine producer: Kracher

Year: 2020

Country: Austria

Wine type: Beerenauslese

Grape variety(ies): Zweigelt

Alcohol content:

Legal notice: Contains sulphites

Maturation potential: 15 years

Drink temperature: 10 - 12

Acidity:

Residual sugars:

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